Polenta Bramata

Polenta bramata is a type of polenta, an Italian dish made from coarsely ground cornmeal. It's known for its slightly coarser texture compared to regular cornmeal, providing a more satisfying bite. Polenta bramata is versatile, used as a base for various dishes, and can be prepared as a porridge or allowed to solidify into a loaf for baking, frying, or grilling.